Serving Louisiana Cookbook
Features recipes from famous Louisiana chefs like John Folse, Paul Prudhomme, the late Justin Wilson and more. It also includes favorite recipes from LSU AgCenter faculty and friends like former LSU Football Coach Nick Saban, Chancellor Bill Richardson, Basketball Coach John Brady and others. Hardbound. 244 Recipes. Color photos. Table-setting & Entertaining Sections. Nutrition Information. Cajun Glossary. $21.95 plus shipping. Click on the link below to place your order.
http://www.lsuagcenter.com/cookbook/
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| Posted on: 11/8/2005 2:26:59 PM |
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